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Onion Extract

Product Name: Onion Extract
Botanical Source: Allium cepa L.
Appearance: Fine Yellowish Green or Yellow Powder
Plant Part Used: Bulb
Specification: Quercetin 1%-80%; Ratio Extract
CAS No.: 117-39-5
Molecular Formula: C15H10O7
Molecular Weight: 302.236
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Description

Onion extract is a natural compound extracted from onions, which is rich in polyphenols and antioxidant flavonoids, with quercetin being the best known active ingredient. Onion extract has a wide range of applications, including in the fields of food, medicine and cosmetics.

Onion extract has a wide range of biological activities, including anticancer, anti-inflammatory, antidiabetic and antioxidant effects. These active ingredients inhibit cellular damage, scavenge free radicals, and protect cellular health, thereby preventing the onset of chronic diseases.

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Onion Extract



Function:

1. Anti-inflammatory and antibacterial effects;

2. Antioxidant effecst, scavenging free radicals, protecting cells from oxidative damage and slowing down the aging process;

3. Cardiovascular protective effects;

4. Improvement of the digestive system;

5. Enhancement of immunity;

6. Other effects: anti-fatigue, anti-diabetic, anti-liver damage, anti-inflammatory.


Application:

1. Pharmaceutical: it has antibacterial, anti-inflammatory and antioxidant properties, which help improve immune system function and promote wound healing;

2. Cosmetics: it is often used in cosmetics for its antioxidant and anti-aging properties;

3. Food processing: it can be used as a seasoning to add aroma and flavor to food.


Quercetin is a flavonoid compound widely found in plants, including fruits, vegetables, leaves, and grains such as apples, onions, grapes, citrus fruits, berries, and broccoli. It is also a common ingredient in health supplements and dietary products.


Chemical Properties:

1. Chemical formula: C₁₅H₁₀O₇

2. Molecular weight: 302.24 g/mol

3. Structure: Classified as a flavonol, it contains multiple phenolic hydroxyl groups, contributing to its antioxidant properties.


Health Benefits:

1. Antioxidant Effects:

Quercetin effectively scavenges free radicals, reduces oxidative stress, and protects cells from damage.

2. Anti-Inflammatory Effects:

Inhibits the production of inflammatory mediators, alleviating chronic inflammation. May benefit conditions like arthritis and cardiovascular diseases.

3. Cardiovascular Protection:

Lowers blood pressure, improves endothelial function, and reduces atherosclerosis risk, supporting heart health.

4. Anticancer Potential:

Studies suggest it inhibits cancer cell proliferation, induces apoptosis, and blocks tumor angiogenesis. Shows potential against breast, prostate, and lung cancers.

5. Immune Modulation:

Enhances immune function and regulates immune responses, aiding in managing allergies and autoimmune disorders.

6. Antiviral Activity:

Suppresses viral replication (e.g., influenza, herpes viruses) and strengthens host immunity.

7. Antidiabetic Effects:

Improves insulin sensitivity and lowers blood glucose levels, potentially aiding in type 2 diabetes management.

8. Neuroprotective Properties:

Protects neurons via antioxidant and anti-inflammatory mechanisms, offering potential benefits for Alzheimer’s and Parkinson’s diseases.

Safety:

Quercetin is generally safe, but high doses may cause headaches or gastrointestinal discomfort. Pregnant women, breastfeeding individuals, and those with specific medical conditions should consult a healthcare professional before use.

Summary:

Quercetin is a multifunctional natural compound with antioxidant, anti-inflammatory, anticancer, and cardioprotective properties. While its health benefits are promising, medical advice is recommended for high-dose or long-term use.


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