Pomegranate extract, derived from the seeds of the pomegranate fruit, has gained significant attention in recent years due to its high antioxidant content and potential health benefits. Pomegranate extract is a natural ingredient rich in antioxidants, which helps to protect the body from free radical damage. It has been shown to have various health benefits, including improving heart health, reducing inflammation, and boosting brain function. Pomegranate extract is also used in skincare products to help improve skin elasticity and reduce wrinkles. Incorporating pomegranate extract into your diet or beauty routine may provide numerous benefits for your health and well-being. Read More
Most people lost their muscles irreversibly with age, such as slow movement, inability to exert strength, inability to grasp, etc., loss of self-care ability and even "skinny" phenomenon. The loss of muscles in the elderly is a very painful thing, and many things cannot be done. Sometimes simple exe Read More
Nattokinase is a natural enzyme found in a traditional Japanese food called natto. The enzyme was first identified in year 1980, and has since attracted much attention due to its powerful effects on the body. Nattokinase is an enzyme that breaks down fibrin, a protein that helps form blood clots. St Read More
In recent years, with the increasing demand for green, safe and efficient feed additives in the livestock industry, the plant extract feed additives industry based on traditional Chinese medicine resources has developed rapidly and has become an important part of the feed industry. Read More
Speaking of burdock, many friends are not strange, it can be found in the ordinary wet markets and supermarkets. Although the appearance is similar to the iron stick yam, the effect of burdock is not quite the same as the yam. Burdock is deep hidden natural "tonic", has been known as vegetable ginse Read More
Ginger is rich in nutrition, at present, the research has identified more than 200 kinds of chemical components, protein accounted for 1.4%, fat accounted for 0.7%, carbohydrate accounted for 8.5%, and contains gingerol, flavonoid, alcohol, ene, multivitamin and a variety of trace elements and other Read More
