[Content Determination] Preparation of Polysaccharide Reference Substance Solution:Take an appropriate amount of anhydrous glucose reference substance, accurately weigh it, and add water to make a solution containing 0.12 mg per 1ml. Preparation of the Standard Curve: Precisely measure 0.2ml , 0.4ml Read More
National Health Commission Announcement No. 2 announced inositol as a new nutritional fortifier, which brought the industry back to the forefront of inositol as a raw material. As a "frequenter" in baby formula, Foods for Special Medical Purpose and women's functional food, inositol itself has many Read More
The liver is an indispensable "chemical plant" for the human body. It is an important detoxification organ of the body.It performs a variety of basic tasks, from producing protein, cholesterol and bile to storing vitamins, minerals and even carbohydrates. It can also break down toxins.Nowadays, peop Read More
Pomegranate extract, derived from the seeds of the pomegranate fruit, has gained significant attention in recent years due to its high antioxidant content and potential health benefits. Pomegranate extract is a natural ingredient rich in antioxidants, which helps to protect the body from free radical damage. It has been shown to have various health benefits, including improving heart health, reducing inflammation, and boosting brain function. Pomegranate extract is also used in skincare products to help improve skin elasticity and reduce wrinkles. Incorporating pomegranate extract into your diet or beauty routine may provide numerous benefits for your health and well-being. Read More
Most people lost their muscles irreversibly with age, such as slow movement, inability to exert strength, inability to grasp, etc., loss of self-care ability and even "skinny" phenomenon. The loss of muscles in the elderly is a very painful thing, and many things cannot be done. Sometimes simple exe Read More
Nattokinase is a natural enzyme found in a traditional Japanese food called natto. The enzyme was first identified in year 1980, and has since attracted much attention due to its powerful effects on the body. Nattokinase is an enzyme that breaks down fibrin, a protein that helps form blood clots. St Read More