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Description
Beetroot, commonly known as beets, is a root vegetable that belongs to the Chenopodiaceae family. Beetroot has versatile uses, serving as a vegetable, a source of sugar, and a feeding material. It plays a crucial role in the feed industry, where betaine acts as a significant methyl donor to enhance animal metabolism. As a natural and efficient feed additive, it is recommended to add approximately 0.1% of Betaine to feeds. With its exceptional nutritional and physiological regulatory functions, Betaine proves to be highly beneficial for healthy breeding practices.
The Major Chemical Composition
1. Betanins, Betaines;
2. Dietary fiber;
3. Nitrate;
4. Vitamins and minerals: vitamin C, folate, potassium, magnesium, and manganese;
5. Other antioxidants.
Function:
1. Antioxidant properties;
2. Blood pressure regulation;
3. Performance enhancement;
4. Potential anti-inflammatory effects;
5. Liver support;
6. Digestive wellness;
7. Nutritional value.
Application:
1. Food and beverages;
2. Dietary supplements;
3. Skincare and cosmetics;
4. Haircare products;
5. Traditional medicine.
Description
Beetroot, commonly known as beets, is a root vegetable that belongs to the Chenopodiaceae family. Beetroot has versatile uses, serving as a vegetable, a source of sugar, and a feeding material. It plays a crucial role in the feed industry, where betaine acts as a significant methyl donor to enhance animal metabolism. As a natural and efficient feed additive, it is recommended to add approximately 0.1% of Betaine to feeds. With its exceptional nutritional and physiological regulatory functions, Betaine proves to be highly beneficial for healthy breeding practices.
The Major Chemical Composition
1. Betanins, Betaines;
2. Dietary fiber;
3. Nitrate;
4. Vitamins and minerals: vitamin C, folate, potassium, magnesium, and manganese;
5. Other antioxidants.
Function:
1. Antioxidant properties;
2. Blood pressure regulation;
3. Performance enhancement;
4. Potential anti-inflammatory effects;
5. Liver support;
6. Digestive wellness;
7. Nutritional value.
Application:
1. Food and beverages;
2. Dietary supplements;
3. Skincare and cosmetics;
4. Haircare products;
5. Traditional medicine.
