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Description
Octacosanol is a kind of widely distributed natural fatty alcohol, which can be separated and purified from rice bran, sugarcane, beeswax, insect wax, etc. Octacosanol added to feed can improve animal resistance, promote growth rate, and improve meat quality, it is a safe and efficient natural feed additive. Octacosanol can increase laying rate, improve egg quality, reduce blood lipids, regulate intestinal flora balance of laying hens, and significantly promote the improvement of production performance of laying hens. Octacosanols also have a variety of biological effects, including anti-fatigue, anti-hypoxia, anti-oxidation, anti-inflammation and so on. At the same time, it has the function of regulating the body's immune function and energy metabolism, and has potential benefits for cardiovascular diseases, cerebrovascular diseases, diabetes, Parkinson's disease and so on.
Function:
1. Enhance the animal immunity;
2. Promote the growth rate of livestock and poultry;
3. Improve meat quality;
4. Lower cholesterol;
5. Anti-thrombotic and anti-ischemia;
6. Regulate blood pressure;
7. Protect liver.
Description
Octacosanol is a kind of widely distributed natural fatty alcohol, which can be separated and purified from rice bran, sugarcane, beeswax, insect wax, etc. Octacosanol added to feed can improve animal resistance, promote growth rate, and improve meat quality, it is a safe and efficient natural feed additive. Octacosanol can increase laying rate, improve egg quality, reduce blood lipids, regulate intestinal flora balance of laying hens, and significantly promote the improvement of production performance of laying hens. Octacosanols also have a variety of biological effects, including anti-fatigue, anti-hypoxia, anti-oxidation, anti-inflammation and so on. At the same time, it has the function of regulating the body's immune function and energy metabolism, and has potential benefits for cardiovascular diseases, cerebrovascular diseases, diabetes, Parkinson's disease and so on.
Function:
1. Enhance the animal immunity;
2. Promote the growth rate of livestock and poultry;
3. Improve meat quality;
4. Lower cholesterol;
5. Anti-thrombotic and anti-ischemia;
6. Regulate blood pressure;
7. Protect liver.
